A drink from Dirtysoda.ai
Someone mixed this one up. Want to make your own?
Golden Ginger Cloud
A creamy, dreamy float with a spicy kick.
This mocktail turns crisp ginger ale into a velvety treat by swirling in rich cream, vanilla, and a kiss of caramel. The ginger spice cuts through the sweetness for a perfectly balanced sip. It is like a ginger snap cookie met a cream soda and they became best friends.
Ingredients
How to make it
- Fill a tall glass with ice.
- Add the vanilla syrup and caramel syrup to the glass.
- Pour in the heavy cream and stir gently to combine with the syrups.
- Slowly pour the ginger ale down the side of the glass to preserve the fizz.
- Dust the top with ground cinnamon and serve immediately.
Pro tip: For an extra fluffy cloud effect, shake the heavy cream with the syrups in a small jar before adding it to the glass.