Seltzer

Paradise Pucker Fizz

A tangy tropical vacation in every sip

Bright passionfruit and pineapple meet zesty lime over crisp seltzer for a refreshingly tart tropical escape. A touch of simple syrup keeps it perfectly balanced without going overboard on sweetness. Light, bubbly, and lip-smackingly sour in the best way.

Ingredients

  • 12 ozCold seltzer
  • 2 tbspPassionfruit puree
  • 1 tbspFresh lime juice
  • 2 ozPineapple juice
  • 1 tbspSimple syrup
  • 1 pinchFlaky sea salt

How to make it

  1. 1Combine passionfruit puree, lime juice, pineapple juice, simple syrup, and sea salt in a glass and stir until well mixed.
  2. 2Fill the glass with ice cubes.
  3. 3Pour in cold seltzer and give it one gentle stir to combine without losing the bubbles.
  4. 4Garnish with a lime wheel and serve immediately.

Pro tip: Chill your seltzer and glass beforehand so the drink stays fizzy and refreshing longer.

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